Booking Timeline:
We begin booking 4 months in advance for cake orders. If your event is more than 4 months away, please reach out as soon as we are within that window. Certain dates may be unavailable regardless of advance notice. Short-notice Cakes: Each week, we make one 4" cake available first-come, first-served. These cannot be reserved. Otherwise, we do not regularly have full cakes available in our store. Most cake orders require a week's notice, but you are always welcome to fill out an inquiry form and we will do our best to accommodate if able. Choosing a flavor: All our cakes are comprised of layers of cake, icing (buttercream or ganache), and optional syrup soaks and fillings. We have flavor suggestions listed on our menu page, or you can build your own combination of those components. Cake handling: Cakes should be kept refrigerated up until an hour or two before serving, and eaten at room temperature. Cakes should never be left in direct sunlight or in temperatures above 70 degrees Fahrenheit. Gender reveal cakes: While we are happy to accommodate color palette requests, as a company policy, we do make gender reveal cakes. |