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All Things Pie: Pumpkin & Winter Squash
Join us for another class with the North Coast Food Web! This class will cover making our flaky, all-butter pie dough, along with tips for rolling & baking. Each student will make 1 pumpkin pie using locally sourced squash varieties and take home 1 additional pie dough. December 6th at the Astoria Food Hub (1152 Marine Dr) |
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Private Classes & Consulting
Private Class: Floral Mini Cakes (1 hr, 3-7 guests)
Elevate your next party with a private cake decorating class. Each guest will get their own 4" mini cake to decorate with edible flowers (seasonal availability/selection).
Flavor & design elements can be tailored to each class.
Cost: $140 +plus $20 per guest
Send us an email to discuss available dates and booking.
Elevate your next party with a private cake decorating class. Each guest will get their own 4" mini cake to decorate with edible flowers (seasonal availability/selection).
Flavor & design elements can be tailored to each class.
Cost: $140 +plus $20 per guest
Send us an email to discuss available dates and booking.
Interested in tailored class curriculum? We offer custom class content and one-on-one instruction. Send us an email and let us know what pastry projects you'd like to master.
Professional pastry consulting:
Pastry menu development & professional consulting for restaurants & bakeries looking to improve their current systems or rebuild their pastry program. Email us at gatheredastoria@gmail.com to learn more.
Pastry menu development & professional consulting for restaurants & bakeries looking to improve their current systems or rebuild their pastry program. Email us at gatheredastoria@gmail.com to learn more.